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Are you looking for a boating experience that is out of this world? Let the gorgeous Galaxy transport you to another dimension of glamour and luxury. This incredible 85ft super-yacht has been custom-built by industry leaders, Precision Marine.


It provides everything guests could need for an unforgettable cruising experience. With Niad stabiliser controls and Raytheon communication and navigation electronics, you can be assured of a safe and steady ride.

Luxury Yacht vs Hotel

So, with her beautiful polished timber and chrome appointments and superior specification. She has the feel of a boutique hotel on the water. All interior areas are fully air-conditioned for your comfort. Also, the rear saloon can be enclosed and air-conditioned if necessary.

Wanderlust Stunning Boat

Built over three levels with three spacious decks, she easily accommodates 47 very lucky guests for a cocktail party cruise. Also, can cater for 20 for a casual buffet, 10 for a seated dinner. Then 6 for an overnight stay in the three luxurious en-suite cabins.

Galaxy is a super-yacht perfect for weddings & birthdays

You can dine in style in the main saloon. Maybe enjoy your meal al fresco on the rear or upper deck. The flybridge on the upper floor affords amazing views & send any keen photographers up there and see their faces light up!

Hire Boats in Sydney Harbour

Also, choose from one of our delicious premium food and beverage catering packages. Let our professional and attentive staff look after you. No food prep, no washing up, bliss!


Music comes courtesy of a state of the art surround sound system. So you just know it's going to sound great. There's iPod connectivity so you can bring your playlist. Flat-screen TVs and a DVD library provide further entertainment options, so there will be something to keep everyone happy.

Get ready for launch. Contact us about Galaxy today and let the countdown to the time of your life begin!

Additional Extras


General Boat Capacity: 47

Buffet Dining Capacity: 20

Cocktail Capacity: 47

Formal Dining Capacity: 10

Overnight Capacity: 6


November – February

Price per hour: $1,150
Minimum charter time: 4 hours
Minimum price: $4,600

March – October

Price per hour: $950
Minimum charter time: 4 hours
Minimum price: $3800

BYO Charters

BYO food $10 per person – Includes covers, table linen, clean up and rubbish removal

BYO drinks $20 per person – Includes glassware and ice (spirits only available on request)

Please Note: Catering to be preloaded onto the boat before charter. Staffing will serve food and beverages whilst on charter and food brought on board to be platter style and pre-preparation. Use of galley allowed under supervision of staff. Crockery and cutlery to be provided by the client.

Catering is to be preloaded 2-3 hours prior to charter where possible, otherwise in the days before between 10am-2pm (preferred).

Food is to be platter style or pre-prepared with minimum preparation required

Preloading is at Elliott Street Wharf Balmain. Other preloading requests on application.


Staff for a 4 hour charter (1 required per 10 guests): $300 – $65 for additional hours
Price increases for public holidays
Pick up and drop off fees


Canapé Menu 1

menu duration approximately 3-4 hours

$60 per person

canapés salmon tartare on crisp toasted brioche, crème fraiche and chives

peking duck pancake with spring onion, cucumber and hoisin sauce

corn and leek fritter with avocado, lime and coriander salsa

balsamic caramelised pear with herbed ricotta garlic crouton

thai fish cakes with sweet chilli nam jim dipping sauce

porcini mushroom arancini ball with basil aioli

chilli and rosemary marinated lamb skewers

chunky beef and mushroom pie with minted mushy peas

pulled pork slider with shaved fennel and apple slaw

Canapé Menu 2

menu duration approximately 4 hours

$70 per person


lime marinated tuna logs with wasabi mayonnaise and shizu cress

barbecued duck salad with enoki mushrooms and ponzu glaze in a rice paper wrap

balsamic caramelised pear with herbed ricotta garlic crouton

thai prawn and shredded coconut salad wrapped in a betal leaf

forest mushroom, parmesan and rosemary flan

warm chicken and leek pie with flaky pastry

hand made indian vegetable samosa with coriander and mint raita

moroccan lamb skewer with harrisa and coriander yoghurt

served in a small bowl or noodle box

beer battered flathead goujons with tartare sauce and chips

sweet canapés

mini chocolate ganache tart with candied orange and hazelnuts
Canapé Menu 3

menu duration approximately 4.5 hours

$85 per person


tasmanian smoked salmon, ricotta and dill flan

rare roast beef and yorkshire pudding, horseradish cream and chives

creamed leek and persian feta tartlet with avocado, lemon zest and chive salsa

lamb and rosemary pie with piquant tomato chutney

tempura vegetable skewers with ponzu dipping sauce

herb marinated breast of quail with eschalot confit

crisp asian style salt and pepper calamari with fresh lime mayonnaise

prawn cocktail with crisp iceberg on a mini brioche roll

served in a small bowl or noodle box

thai red salmon curry with jasmine rice and lychee, kaffir lime and chilli salsa

duck confit with wild mushrooms, garlic mash, spring asparagus

sweet canapés

petite lime and lemon tart with fresh berries
Buffet Menu 1

maximum 20 guests for buffet menus

$65 per person


grilled mediterranean vegetable and baby mozzarella pizzetta

assorted boutique bread rolls with butter

garden salad with cherry tomato, avocado, cucumber and balsamic dressing

new potato salad with grain mustard dressing

moroccan spiced couscous, roast sweet potato and rocket salad

bbq chicken cutlets with herb dressing

roast pumpkin, spinach and fetta frittata

sliced leg ham with assorted condiments

devils chocolate mud cake with double cream

Silver Package$16 per person per hour
Sparkling Wine

Tempus Two Silver Series Blanc de Blanc
White Wine

Tempus Two Silver Series Sauvignon Blanc
Tempus Two Varietal Series Chardonnay
Red Wine

Tempus Two Silver Series Shiraz
Tempus Two Silver Series Cabernet Sauvignon

Corona / Peroni Nastro Azzurro / Cascade Light
Gold Package$25 per person per hour
Sparkling Wine

Tempus Two Pewter Series Pinot Chardonnay
White Wine

Tempus Two Copper Series Sauvignon Blanc
Tempus Two Copper Series Wilde Chardonnay
Red Wine

Tempus Two Pewter Series Shiraz
Tempus Two Copper Series Cabernet Merlot

Corona / Peroni Nastro Azzurro / Cascade Light
House Spirits$5 per person per hour in conjunction with Silver or Gold Packages

Bourbon, Scotch, Gin, Vodka, Rum

A selection of soft drinks, juice & mineral water are included in beverage packages

Beverages are subject to availability / 20% surcharge applies to public holidays

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